The Creature Under the Bed

September 11, 2009

For Kenneth Van Auken and Jeff Hardy

I grew up listening every day to the body counts on the news, and staring at the glow of the Empire State Building out my bedroom window every night.  Green lights flooded the building on St. Patrick’s Day; red on Valentine’s Day; red, white, and blue on July 4th; it was shrouded in black when the city was in mourning, which was a lot in the 1960s.

On Halloween night in 1968, the year that the Marine captain who lived down our street didn’t come home to visit his mother, my friends and I sat in my bedroom and listened to War of the Worlds for the first time.  Most of us could tell, by the dull crackle of the broadcast, that it was a hoax. But my next door neighbor, hearing the world faintly crumble around him as his parents talked about Kennedy and Chicago, and the War, and King around the dinner table every night, thought it was real: Phillip, an adenoidal, portly eight year old built a lot like Piggy from Lord of the Flies turned off my tiny brown Xenith transistor radio, and, staring out my window, wondered out loud if they’ll blow up the Empire State Building.

He pushed his thick plastic glasses up matter-of-factly as he lay on my comforter, his abundant chins resting on the back of his hands.

His older brother sat up and smacked him on the back of the head.

They can’t, you moron. This is New York City.

But at some unfathomable place deep inside us, filed somewhere between irrational childhood nightmares and a paralyzing worry about the creature under the bed, we all wondered the same thing.

Could they?

I was born in Manhattan and lived in New York City for 34 years; I felt safe for every one of those 34 years. I loved the city, and I never thought I’d ever leave it. I imagined its place in the world along the lines of that famous Steinberg cartoon that puts it at the center of the universe, and all of its provinces (like New Jersey and Kansas) in the background. Eventually, though, I did leave, moving to Connecticut for that age-old reason that makes people do all sorts of interesting things: love. I also moved for a job that worked out terribly, that lasted, ironically, for nine months, and that got progressively worse and more nauseating towards the end of my third trimester. I left New York behind me in the way that a young wife, desperately in love with her new husband and wanting to begin her life, weeps for what she must leave behind in order to begin her future.  But no matter where she goes or how old she gets, she will always be the child of her parents. No matter where I go, I’ll always be a New Yorker.

My leaving the city coincided with the snowiest winter that Connecticut had had in years. Driving back and forth, 80 miles every day from Litchfield to my office in Fairfield county and back again, I had sharp moments of wondering whether or not I’d done the right thing, leaving my friends, my family, my home, for love. I was safe in New York, alone as I was, in my cramped, dark apartment in a building filled with hundreds of other similarly alone New Yorkers just like me. I wasn’t out on the roads in blinding snowstorms, or driving large distances every day on an interstate packed with maniacal, angry drivers. I walked to work in Manhattan, every day for eighteen years.

The most terrifying thing that ever happened to me was getting stuck in an elevator one night when I was leaving my office; there had been a fire drill that afternoon in response to a heightened security alert a few days before, likewise, in response to our publishing Newt Gingrich’s autobiography. For some reason, I didn’t panic. Instead, I pulled out my cell phone, called my local Chinese food takeout place, and had Szechuan chicken and dumplings waiting for me in my lobby when I finally got home. The next day, sitting in my office on the 18th floor amidst manuscripts and books, looking out at the gothic spires of St Patrick’s Cathedral, I remembered that Halloween night in 1968 and our response to what we thought were Phillip’s young paranoid ravings: Nothing could ever happen here. Even after Oklahoma City, even after the World Trade Center bombing in 1993, I continued to feel safe, as most Americans, certainly, as most New Yorkers, did. I was a frequent Amtrak rider, a constant subway rider, a Long Island Railroad rider, a Greyhound bus taker, an unenthusiastic but nevertheless regular flyer, and looking back, the biggest risk I ever took in my life as a New Yorker, oddly, was leaving New York.

In late 2000, I moved to a rural area with a population of around 3,500 mostly Republican, mostly Polish Catholic conservatives, the kind of people who make my mother nervous, the kind of hard workers who haven’t been to the city in years and don’t necessarily care if they ever see it again.

As a New Yorker in their midst,  I knew that I would always be looked on as being different to them. Perceived with gross suspicion as coarse malcontents who tell the truth perhaps a bit too often and maybe a bit too directly, New Yorkers were not to be trusted. We talk funny, maybe a bit too much, maybe too loudly. We wear too much black, we’re too damned smart for our own good; we have no patience, we have an edge; we have no time. We tend to be neurotic. We don’t take crap from anyone, ever. We’re not particularly well-liked, as a group. We are outsiders.

On the morning of September 11th, as I unsuccessfully searched my office for a radio or a television or a computer with a sound card so that I could hear what was happening to my former home, I once again found myself on the outside: after trying to reach my family while simultaneously fighting off a befuddled panic at the fact that the unthinkable was happening — had happened — I raced down my office hallway, past a lineup of colleagues who watched my terror from the safe vantage point of emotional, professional, and geographical detachment.  I drove home to Litchfield at eighty miles an hour, watched the news, slack-jawed, in tears; and from a distance of nearly 200 miles, I felt the bitter gnash of survivor’s guilt that only a person caught between two different homes can feel.

Less than a week later, just as I was beginning to make it beyond page two of the newspaper every day, my company and I came to a parting of the ways, and I found myself shaken off my foundation once again. As I reeled from the terror and violence that filled the news; as more mind-numbing stories came in about last phone calls from planes and offices; as the television played the attacks over and over again and we relived them over and over again from a variety of different angles; as I realized I’d lost three people I knew well and countless others I didn’t; as my stepbrother told us how he, at more than 240 pounds, ran down steps and steps and more steps so that he could see his family again; as it began to sink in that, no, we’re not safe in New York City, I found myself feeling guilty about going on with my day-to-day and the frivolities of worrying about my job when I had my life, and my family had theirs, and thousands of others now had neither. I had something new to grieve over and worry about, even as I realized that the fact of danger–the creature under the bed–was not only real, but living with us, every single day.

On Rosh Hashanah, the Jewish New Year, I didn’t want my mother anywhere near Penn Station or Port Authority, and so I drove in to New York to pick her up and bring her back to Connecticut for a dinner of brisket, vegetables, and the traditional apples and honey that offer the promise of a sweet New Year. As I traveled down Route 4 towards the interstate, petrified about my own reaction to the city once I saw it for the first time since the attack, I drove through one of the most conservative parts of the state. Every house, storefront, car, and bank flew a flag. At the corner of the road, on a lawn across from the local Agway, someone had placed a sign that I last saw in the 1970s,  that was as familiar a sight then as the World Trade Center: I NEW YORK. 

And I realized, for the first time since I left it that I wasn’t that far from home; in fact, I was just around the corner.

October 2001


 

A few nights ago, we found ourselves staring at the television (as we often unfortunately do during the week). Nothing on except some Richman guy eating a sandwich three times the size of a Karmann Ghia and begging Bourdain to take him on, and assorted reality shows involving vapid, bikini-clad yahoos ready to scratch each other’s eyes out to get the man of their dreams.
Anyway, we twirled the proverbial dial until we hit on something we liked, and of course, it had to do with Queen Elizabeth. Because whenever things go flat on the tube, we seem to always be rescued by royalty of one sort or another, be it Windsor or Kennedy. And no matter how I try to say no, I am not interested in the royals, they’re still so oddly compelling to me. Especially the British ones. And especially HRH.
I grew up around a lot of British folks. One of our neighbors growing up was a woman named Janice, who was a dead ringer for Petula Clark. She worked at the new Vidal Sasoon in Manhattan and was the very first person to ever give me a proper haircut, when I was five. I swooned. She called me love. What can I say. It was either her, or my grandmother screaming at me to sit my ass down in the chair and not move while she trimmed my bangs. I chose Petula, and the rest, I guess, is history.
Then I went away to sleepaway camp, and out of forty or so counselors, thirty-nine of them were British. So while most kids came home from camp knowing how to play kickball and knock hockey, I came home knowing how to play cricket, rounders, and European handball. I could sing all three verses to Jerusalem, straight out of the Anglican hymnal, even though we were Jews, and my camp was a Jewish camp. When I started calling dinner “tea,” my mother drew the line in the sand. I was nine.
But the dye was cast, and there was some deep parental suspicion that I would ever return to the States after I spent a semester studying at Gonville & Caius College, in Cambridge, in 1983. I arrived at the start of the hottest summer “since the end of the War,” and found myself living in rooms that faced the bustling Cambridge market. And after having my first meal as a student, which consisted of a slice of venison pie and a Scotch egg, I realized why so many of my English friends referred to vegetables as “lovely.” The truth is, by the end of my stay in England, I had actually eaten more vegetables than I’d ever eaten anywhere in my life. Sure, there were kippers and assorted pies and pasties (pronounced with a soft a, not a long one; the latter refers to the things that strippers wear). There was even gooseberry fool, which I found quite hilarious.
But there were also courgettes and aubergine. Sweet onions and fresh garlic. Gobs of tomatoes and tons of basil. And peas? I could weep when I think of the peas. And the cost of them compared to the cost of the skanky mutton pie that was as gamey as a hunk of roadkill in the middle of the Sonoran Desert in August? Beans.
This all brings me back to the show that I was watching the other night, about the royals, and HRH. It was 1947 and England was in the depths of an exhausting sort of metaphysical depression that you could literally see on the people’s faces: they had just been through an excruciating war from which they managed to emerge victorious. Although it was over, the rationing was not, and HRH was said to have saved up her ration cards in order to buy the material for her wedding dress, which she wore on November 20th, at Westminster Abbey. Apocryphal? I don’t know, but somehow I doubt it. 

Anyway, I realized that those faces that I was watching–sullen, completely exhausted, gray–belonged to people who couldn’t get their hands on a lot of stuff that might have offered them some solace: milk, meats, dairy–you name it. Even clothes. So who was Elizabeth David to come along and basically demand that they go out and find an eggplant and some olive oil? Shortly after those clips were filmed, Mrs. David, who wound up working for the Ministry of Information in Egypt during the War (a fact that I always found deeply suspicious no thanks to seeing The English Patient eighty seven times), was putting the finishing touches on Mediterranean Food, and imploring readers to seek out the simple ingredients that would forever change their lives and the future of British cooking. The impact of this book, which was also packed with parsimonious recipes like soup with leftover risotto, was not unlike that scene in The Wizard of Oz, when the gray scrim is pulled away from Dorothy’s Dust bowl and she lands in technicolor land. 

Stuffed and roasted tomato and eggplant. 
Parsimonious food at its finest.
This is not to say that a good Scotch egg is something to sneeze at; it’s not, and it’s still a favorite of mine. But when I got to Cambridge in the early 1980s, during a time of pretty serious recession and crazy unemployment (much like what Americans are in now), one thing became clear to me very quickly: the number of markets selling all manner of fruit and vegetable was vast, and most students (myself included) frequented them to the exclusion of the local Wimpie’s. Why? For one thing, a plate of perfectly cooked Italian vegetables–perhaps sliced and grilled or roasted, and drizzled with a little olive oil and a drop of fresh lemon–is a thing to behold. It’s easy to prepare. It’s unencumbered by obnoxious vertical excess. And it can be very, very inexpensive. And Elizabeth David knew that. 
Back in 1950, David threw open the curtains and let in some fresh air on the British culinary psyche when she first published her book. And even though rationing (which ended officially in 1954) made it difficult to obtain many basic ingredients much less “foreign” ones, her book accomplished wonders, including showing scores of meat-lovers that even when money is scarce, delicious food can be had for very little. 
The only thing it requires, really, is simplicity. 
Stuffed Tomatoes a la Grecque
(from Mediterranean Food)
Cut off the tops of a dozen large tomatoes, scoop out the flesh and mix it with 2 cups of cooked rice. To this mixture add 2 tablespoons of chopped onion, 2 tablespoons of currants, some chopped garlic, pepper, salt, and, if you have it, some left-over lamb or beef. Stuff the tomatoes with this mixture and bake them in a covered dish in the oven, with olive oil.
Better than pasties, I promise. 
indiebound

 

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