Virginia Willis

Alone in the Kitchen

It’s been raining nonstop now for the last week, we’re expecting even more rain next week, today is Judgement Day, and I’m alone in the kitchen. While this feels ominous, it also feels sort of right, since everything begins and ends for me in front of my stove; it’s where my life as a writer […]

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Breakfast with Virginia Willis

A conversation with Virginia Willis is always evocative; as the author of Bon Appétit Y’all: Recipes and Stories from Three Generations of Southern Cooking, she artfully married tales of growing up in the American South, deeply in love with her grandmother’s fried chicken, to stories of learning and cooking in France where she trained under […]

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