(Note: this fish, above, is not a trout. It’s a striped bass, caught in the waters off Brooklyn.) Many years ago, when I was living in New York, I had the distinction of being fed a special lunch by a local Thai restaurant on Ninth Avenue, the owners of which claimed to have a simple […]
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It’s a strange fact: when the temperature soars, the only kind of food I want to eat is Asian. Generally from the sub-Continent. Often from Vietnam and Thailand. Sometimes from Gujarat and Mumbai. I still haven’t figured out why this is, except for the fact that this food makes me actually feel good. It cools […]
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