Now that I’m closing in on the publication date of Poor Man’s Feast (March 5th…good heavens), I’m also talking to a lot of people who want to know (usually in a snapshot of just a couple of seconds!) what, exactly, the book is about. It’s not easy to distill two years of writing, a year […]
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It’s been a wild and wacky time where I live; many if not most of you know that, in order to sustain my food-and-blogging habit, I have a day job as an editor at what was once the world’s largest publisher. It makes for a very busy life: I work, and then I come home […]
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